Chicken Brokkoli Fry

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Cook rice!

Step 2

Finely mince garlic, ginger and the chili. Cut up the whites of the spring onion.

Step 3

Peel and cut the carrots into thin rings. Prepare the Brokkoli and cut it into bite sized pieces.

Step 4

Cut up chicken to slices or pieces, season them and fry it at high heat in a secondary pan.

Step 5

Fry the green onion, garlic, chili and ginger at high heat and keep them moving so they don’t burn.

Step 6

Add carrots and fry them until they become soft or optionally develop brows spots. Then add in the broccoli and fry it as well until desired softness.

Step 7

Add sesame oil, hoisin sauce, soy sauce and lime juice to taste as well as some cilantro.

Step 8

Just before plating, add sesame seeds and the onion greens for garnishing.