Feta Patties

Name: Feta Patties
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Cuisine: European, Mediterranean, Greek
Ingredients: 4 slices bread; 150 ml milk; 4 eggs; 1 tsp cumin; 1 tsp paprika; 1 tsp chili flakes; 3/4 cup crumbled feta; 3/4 cup chopped parsley; 1/2 cup chopped dill; 1 cup Greek yogurt; 1 clove garlic grated; 1/2 cup dill; 2 tbsp lemon juice; 1 tbsp olive oil

4 steps

Prep:2minCook:10min

These feta parties are so juicy and are my favorite way to use up stale bread . Great for breakfast lunch or dinner

Updated at: Sat, 20 Apr 2024 17:46:24 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories306.1 kcal (15%)

Total Fat17.2 g (25%)

Carbs22.1 g (8%)

Sugars6.1 g (7%)

Protein17 g (34%)

Sodium543.3 mg (27%)

Fiber1.6 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

4slices bread

150mlmilk

4eggs

1 tspcumin

1 tsppaprika

1 tspchili flakes

¾ cupcrumbled feta

¾ cupparsley

chopped

½ cupdill

chopped

For the dip

1 cupgreek yogurt

1 clovegarlic

grated

½ cupdill

2 Tbsplemon juice

1 Tbspolive oil

Instructions

Step 1

Add stale bread of choice to a bowl then cover with the milk and let it sit five minutes to soak.

slices bread4

milk150ml

Step 2

Squeeze out the excess liquid from the bread then crumble it into a bowl and add the beaten eggs feta parsley dill cumin paprika chili salt and pepper to taste and mix it all well