Nutrition balance score
Good
Glycemic Index
54
Low
Nutrition per recipe
Calories1048 kcal (52%)
Total Fat75.3 g (108%)
Carbs29.1 g (11%)
Sugars3 g (3%)
Protein64.1 g (128%)
Sodium1643.3 mg (82%)
Fiber7.6 g (27%)
% Daily Values based on a 2,000 calorie diet
Instructions
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