Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
46
High
Nutrition per serving
Calories534.9 kcal (27%)
Total Fat13.2 g (19%)
Carbs89.7 g (35%)
Sugars2.5 g (3%)
Protein22.6 g (45%)
Sodium1350.7 mg (68%)
Fiber24.7 g (88%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
