Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories472.9 kcal (24%)
Total Fat35.9 g (51%)
Carbs25.4 g (10%)
Sugars7.2 g (8%)
Protein12.8 g (26%)
Sodium636.3 mg (32%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
For Mozzarella Sticks

2 slicesbrisket
reheated, leftover, finely chopped

5 slicesbacon
cooked, very finely chopped

1 blockcream cheese
room temperature

1jalapeno
finely diced

1 TbspBBQ rub

8mozzarella cheese sticks

1 cupall purpose flour

4eggs
whisked

2 cupspanko bread crumbs

frying oil
For Ranch

⅔ cupmayo

⅔ cupsour cream

⅓ cupbuttermilk

2 Tbspdried dill

3 Tbspparsley
finely chopped

3 Tbspchives
finely chopped

salt
to taste

pepper
to taste
For Jalapeño Jam
Instructions
For mozzarella sticks
Step 1
Chop brisket and bacon in food processor.
Step 2
Add in cream cheese, jalapeños, and bbq rub.
Step 3
Wrap mixture around cheese sticks and dredge in flour, egg, and breadcrumbs.
Step 4
Fry until golden brown
For Ranch
Step 5
Add all ingredients and mix well.
For Jalapeño Jam
Step 6
Sauté chopped jalapeños in hot honey and red wine vinegar.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!