Chicken with Buttered Noodles

Name: Chicken with Buttered Noodles
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: European, American
Ingredients: 4 boneless, skinless chicken breasts, pounded to even thickness; Salt and pepper to taste; 2 tablespoons olive oil; 1 tablespoon unsalted butter; 8 ounces mushrooms, sliced; 1 cup chicken broth; 1 cup heavy cream; 2 cloves garlic, minced; 1 teaspoon dried thyme; 1/2 teaspoon dried oregano; 12 ounces noodles, cooked and buttered; Fresh parsley, chopped for garnish; Grated Parmesan cheese, for garnish

8 steps

Prep:10minCook:35min

Updated at: Sun, 12 May 2024 03:18:28 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories590.6 kcal (30%)

Total Fat27.6 g (39%)

Carbs43.7 g (17%)

Sugars3.2 g (4%)

Protein41.2 g (82%)

Sodium382.6 mg (19%)

Fiber2.5 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

4boneless skinless chicken breasts

pounded to even thickness

2 tablespoonsolive oil

1 tablespoonunsalted butter

8 ouncesmushrooms

sliced

1 cupchicken broth

1 cupheavy cream

2cloves garlic

minced

1 teaspoondried thyme

½ teaspoondried oregano

grated parmesan cheese

for garnish

Instructions

Step 1

Season chicken breasts with salt and pepper.

Step 2

Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until golden brown on both sides and cooked through, about 4-5 minutes per side. Remove chicken from skillet and set aside.

Step 3

In the same skillet, melt butter over medium heat. Add mushrooms and cook until they begin to brown and release their juices, about 5 minutes.

Step 4

Add garlic, thyme, and oregano, and cook for an additional 1-2 minutes, until fragrant.

Step 5

Pour in chicken broth to deglaze the pan, scraping up any browned bits. Bring to a simmer and reduce the liquid by half, about 5 minutes.

Step 6

Stir in heavy cream and bring to a simmer again. Cook until the sauce thickens slightly, about 3-4 minutes.

Step 7

Return the chicken to the skillet and warm through in the sauce.

Step 8

Serve the chicken over buttered noodles, garnished with fresh parsley and grated Parmesan cheese.