Cheesy Turkey Burritos
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By Brandon Pyle
Cheesy Turkey Burritos
4 steps
Prep:20minCook:10min
Super simple and high-protein recipe for burritos that can be made in bulk, frozen, and eaten whenever after a quick 2min in the microwave!
Updated at: Fri, 14 Jun 2024 15:41:51 GMT
Nutrition balance score
Good
Glycemic Index
29
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories462.1 kcal (23%)
Total Fat20 g (29%)
Carbs38.2 g (15%)
Sugars4.5 g (5%)
Protein32.5 g (65%)
Sodium1266.2 mg (63%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cook chicken on high until brown in large pan, mixing in taco seasoning about halfway in
Step 2
Take the pan off the burner and mix in the rest of the ingredients
Step 3
Split evenly onto 6 burrito shells and fold them.
Step 4
Wrap burritos individually in tin foil and freeze until ready to be eaten
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