By jamie mcdowell
Double Chocolate M&M Cookies
9 steps
Cook:12min
double chocolate m&m!
Updated at: Wed, 26 Jun 2024 05:10:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories215.9 kcal (11%)
Total Fat9.5 g (14%)
Carbs31.7 g (12%)
Sugars20.4 g (23%)
Protein2.8 g (6%)
Sodium166.3 mg (8%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
Cream together soft butter, brown sugar, and sugar.
Step 2
Mix in egg yolk, egg, and vanilla extract.
Step 3
Fold in flour, cocoa powder, salt, and baking soda.
Step 4
Mix in mini m&ms.
Step 5
Place dough in fridge to chill, preheat oven to 350.
Step 6
After oven is preheated, remove dough from fridge.
Step 7
Scoop 1.5 tbsp sized balls of dough onto a baking sheet lined with parchment paper.
Step 8
Bake at 350 for 11-13 mins.
Step 9
Let cool and enjoy!
Notes
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