Hibachi (veggies)

Prep:10minCook:8min

Here are the Hibachi veggies to add to the Hibachi (Meat) recipe! Great on the Blackstone! You can sub in sliced bell peppers, mushrooms or any other veggies you love. Serve with rice and the meat!

Updated at: Tue, 02 Jul 2024 21:32:13 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories35 kcal (2%)

Total Fat2.1 g (3%)

Carbs3.4 g (1%)

Sugars2 g (2%)

Protein1.5 g (3%)

Sodium301.9 mg (15%)

Fiber0.8 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

2zucchini

0.5onion

sliced

1 tbbutter

1 tspgarlic powder

2 tbsoy sauce

Instructions

Step 1

Saute the veggies with butter

Step 2

Add garlic powder and soy sauce.

Step 3

Add any remaining sauce from the meat recipe for an extra kick of flavor!

Notes

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