Making Super Simple Stir-Fried Potatoes Easily with a Microwave

Name: Making Super Simple Stir-Fried Potatoes Easily with a Microwave
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Ingredients: 2 medium sized potatoes; Some bacon (optional); 1 green onion; 1/2t salt; 1/2T cooking oil; A bit pepper

5 steps

Prep:5minCook:6min

You can make stir-fried potatoes quickly and easily using a microwave. Just slice the potatoes, mix them with seasoning, place them in a microwave-safe container, and microwave for a few minutes. You’ll have delicious and savory stir-fried potatoes ready in no time. Try it now!❤️

Updated at: Fri, 05 Jul 2024 19:13:33 GMT

Nutrition balance score

Great

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories166.3 kcal (8%)

Total Fat3.7 g (5%)

Carbs31 g (12%)

Sugars1.6 g (2%)

Protein3.7 g (7%)

Sodium593 mg (30%)

Fiber3.9 g (14%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

½ tsalt

Instructions

Step 1

Thinly slice the potatoes, then julienne them into thin strips. Soak the julienned potatoes in water to remove the starch. Drain the potatoes and place them in a strainer to remove excess water.

Step 2

Thinly slice one green onion. Slice some bacon or ham thinly.

Step 3

Mix the drained potatoes with bacon, ½ teaspoon of salt, a bit of pepper, ½ tablespoon of cooking oil, and some chopped green onions.

Step 4

Cover with a microwave-safe lid. Microwave for 6 minutes.

Step 5

After 6 minutes, if it tastes bland, add a bit more salt. Simple and delicious stir-fried potatoes are done!