Slow Cooker Indian Spiced Chicken and Cauliflower

Chicken and rice doesn't have to be boring! Spice up your usual chicken with a kick of Indian spices.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

In a 5- to 6-quart slow cooker, whisk together the tomatoes, tomato paste, ginger, curry powder, 1/2 teaspoon salt and 1/4 teaspoon pepper.

Step 2

Add the chicken, cauliflower, onion and raisins to the slow cooker and stir to combine.

Step 3

Cook, covered, until the chicken is cooked through, 4 to 5 hours on high or 6 to 7 hours on low.

Step 4

Twenty minutes before serving, cook the rice according to the package directions.

Step 5

Spoon the chicken mixture over the rice and top with the cilantro. Serve with yogurt and lemon wedges. Enjoy!