Slow Cooker Chicken Tikka Masala

Amazing. I used chicken breast and shredded it.

This was very delicious! My chicken came out a little dry from cooking it on high or searing it, but the cilantro made it unnoticeable. 😁 Dry but fresh!

Need more pepper Best only 1 onion

Pretty decent. Felt like something was missing... Also accidentally added too much tomato sauce so that threw the flavor a bit

Delicious!!!

We really enjoyed this!

Doubled spices and added some to tomato sauce when slow cooking.

Holy smokes, people! Only make this if you are prepared to be haunted by the most delicious smell for hours while it slow cooks! Or if you leave the house like I did, you will be jonesing to get home and taste it! Yum!!

This was great! Only had half the tomato sauce and it was just right, I think more might have been too much liquid tbh. Used skinless, bone in thighs and shreded the meat after cooking, added back to sauce. I made extra spice blend so next time will be even easier!

Double the sauce ingredients and add more salt. Otherwise is a good authentic tasting recipe

I used thin chicken breast that I had sitting in a brine overnight. They were a bit dry so I recommend using thighs like in the recipe. I doubled the sauce and spices for extra to pour over rice and it was delicious!