Lemon Poppy Muffins (Stella)

Updated at: Wed, 17 Jul 2024 21:26:25 GMT

Step 1

Place oven rack in center position, and preheat to 375F. Grease a 12-cup muffin pan with cooking spray. (for best results, use a silicone pan)

Step 2

In a large bowl, beat eggs until frothy. Add lemon juice, water, lemon zest, and vanilla, and beat to combine.

Step 3

Add all remaining ingredients and mix well to create a batter. Be sure to eliminate all lumps of flour!

Step 4

Fill each muffin cup. (original recipe says 2/3 full. Mine were TO THE TOP.)

Step 5

Bake 20 to 25 minutes, until tops turn light golden brown and a toothpick stuck into the center of one comes out mostly clean.

Step 6

Cool in pan on a wire rack. For best flavor, serve chilled.

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