Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories600.4 kcal (30%)
Total Fat53.1 g (76%)
Carbs16.8 g (6%)
Sugars13 g (14%)
Protein17.9 g (36%)
Sodium919.9 mg (46%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
for the salad
balsamic vinaigrette
¼ cupbalsamic vinegar
½ cupolive oil
minced garlic
2 Tbsphot honey
1 Tbspdijon mustard
1 Tbspmayo
salt
black pepper
red pepper flakes
steak marinade
Instructions
No instructions yet
Notes
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