Almond croissant baked oats 🥐 turning the viral almond croissant

Almond croissant baked oats 🥐 turning the viral almond croissant into a healthy brekkie you can enjoy daily! Follow for more easy healthy recipes! Ingredients 1 banana, mashed 1 1/2 cups rolled oats 1 1/4 cups milk of choice 1/2 tsp baking powder 1 tsp almond essence 1/4 cup almond meal 1/3 cup slivered almonds For the almond paste: 1/3 cup almond butter 2 tbsp maple syrup 1 egg 1/4 cup almond meal 1/2 tsp almond essence Method: 1. Preheat the oven to 190C and grease a baking dish. I use a glass 6 x 6 inch dish. 2. Make the almond paste by whisking all ingredients in a bowl. 3. Add the mashed banana to your baking dish along with the oats, almond meal, baking powder, essence and milk. Stir to combine and allow to sit for a few minutes. 4. Dollop the almond paste over the oat mixture and sprinkle with the slivered almonds. 5. Place into the preheated oven and cook for 35-40 mins or until golden and springy to touch. 6. Allow to cool slightly before cutting into 4 slices. Sprinkle with icing sugar if desired (obviously a must). Make sure you tag me if you recreate this super easy, healthy, meal prep breakfast!

Great

% Daily Values based on a 2,000 calorie diet

Step 1

1. Preheat the oven to 190C and grease a baking dish. I use a glass 6 x 6 inch dish.

Step 2

2. Make the almond paste by whisking all in a bowl.

Step 3

3. Add the mashed banana to your baking dish along with the oats, almond meal, baking powder, essence and milk. Stir to combine and allow to sit for a few minutes.

Step 4

4. Dollop the almond paste over the oat mixture and sprinkle with the slivered almonds.

Step 5

5. Place into the preheated oven and cook for 35-40 mins or until golden and springy to touch.

Step 6

6. Allow to cool slightly before cutting into 4 slices. Sprinkle with icing sugar if desired (obviously a must).