Balsamic Soy Roasted Garlic Mushrooms

Name: Balsamic Soy Roasted Garlic Mushrooms
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: European, Mediterranean
Ingredients: 3 cloves garlic; 907g mushrooms; 1/2 teaspoon thyme; 1 teaspoon Italian herbs; 3 tablespoons balsamic vinegar; 2 tablespoons soy sauce; 1 teaspoon salt; 1 teaspoon pepper; 1 tablespoon oil

1 step

Prep:5minCook:20min

Updated at: Sat, 20 Jul 2024 19:51:27 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories101.6 kcal (5%)

Total Fat4.3 g (6%)

Carbs11 g (4%)

Sugars6.4 g (7%)

Protein8.1 g (16%)

Sodium1040.1 mg (52%)

Fiber2.5 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

3cloves garlic

907gmushrooms

½ teaspoonthyme

1 teaspoonitalian herbs

3 tablespoonsbalsamic vinegar

2 tablespoonssoy sauce

1 teaspoonsalt

1 teaspoonpepper

1 tablespoonoil

Instructions

Step 1

Toss the mushrooms in the oil, balsamic vinegar, soy sauce, garlic, thyme, italian herbs and pepper, arrange in a single layer on a baking pan and roast in a preheated 180Fan/200C oven until the mushrooms are tender, about 20 minutes, mixing half way through.