Egglife | lasagna soup

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STEP 1

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Cut original egglife wraps into 1-inch thick strips.

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Add 1 tablespoon of olive oil to a pot on medium-high heat, saute diced onion until transparent.

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Add minced garlic and ground turkey. Cook turkey until browned.

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To the same pot, add tomatoes, tomato sauce, tomato paste, chicken broth and Italian seasoning. Simmer mixture for 5-10 minutes.

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Add egglife noodles and cook for an additional 2 minutes.

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Serve with a dollup of ricotta cheese, parmesan cheese and basil. Enjoy!

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