By Rachlily44
Homemade Wedges
6 steps
Prep:10minCook:30min
These are really easy to make, and healthier than shop bought versions.
Updated at: Fri, 26 Jul 2024 14:07:50 GMT
Nutrition balance score
Great
Glycemic Index
85
High
Glycemic Load
27
High
Nutrition per serving
Calories167.1 kcal (8%)
Total Fat3.4 g (5%)
Carbs31.5 g (12%)
Sugars2.3 g (3%)
Protein3.4 g (7%)
Sodium36.4 mg (2%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Pre heat the oven to 180 fan
Step 2
Cut the potatoes in half lengthways, then into vertical strips, thickness of your choice
Step 3
Lay on a baking tray, and drizzle with olive oil
Step 4
Toss the wedges together to coat in the oil
Step 5
Sprinkle with the dried garlic and mixed herbs
Step 6
Oven bake for 30 mins or until golden brown
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