Chef Brandon's Pot Roast

My take on a classic Pot Roast

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Soak potatoes in cold water in a large bowl for at least 30 mins.

Step 2

Mix dry seasonings in small bowl and set aside

Step 3

Setup Crockpot. Add 2 cups of water, plus 2 tablespoons of beef base and set Crockpot to low setting

Step 4

Season Roast and set aside. Peel, & chop carrots, and potatoes. Then add them to a medium bowl and add any leftover seasoning mix. Set aside

Step 5

Sear roast on high heat, ensuring a nice crust on all sides. Carefully, add the roast and potato mixture to the Crockpot.

Step 6

In the same pan you used to sear the roast saute half a diced onion, and a chopped clove of garlic in a tablespoon of butter, and then add to Crockpot.

Step 7

Let ingredients cook on low for to 8 hours