Vegan GF banana bread

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 180 degrees

Step 2

In a medium sized bowl mash the bananas until they become a thick liquid consistency. Add the applesauce, vanilla extract, and almond milk.

Step 3

Add the flour, sugar, baking powder, baking soda, and salt. Stir until just combined.

Step 4

Line a 9 inch loaf pan with parchment paper.

Step 5

Pour the batter into the loaf pan and spread evenly across the top using a spatula. Optional:

Step 6

Bake in the preheated oven for 50-55 minutes or until the top browns and a toothpick inserted comes out clean.

Step 7

Allow the bread to cool for 10 minutes in the pan