Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories814.3 kcal (41%)
Total Fat48.8 g (70%)
Carbs44.5 g (17%)
Sugars16.3 g (18%)
Protein49.1 g (98%)
Sodium1031.3 mg (52%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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