Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
41
High
Nutrition per serving
Calories969.7 kcal (48%)
Total Fat49.6 g (71%)
Carbs78.2 g (30%)
Sugars8.8 g (10%)
Protein49.9 g (100%)
Sodium796.3 mg (40%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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