Carrot Cake

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven 180°C

Step 2

Line a 8" cake tin or 24 muffin cases

Step 3

Grate carrots

Step 4

Sift together flour, baking powder, cinnamon and ½ tsp salt into a bowl.

Step 5

In a 2nd, larger bowl, mix together oil, sugar and eggs.

Step 6

Using a wooden spoon, gently incorporate the sifted ingredients into the liquid mixture.

Step 7

Fold in the grated carrots until mixture is evenly distributed.

Step 8

Pour into cake tin and bake for 50-60min