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By Kimberly Ruble

Spicy Peanut Sauce Noodles

6 steps
Prep:15minCook:20min
Updated at: Fri, 16 Aug 2024 22:08:47 GMT

Nutrition balance score

Good
Glycemic Index
41
Low
Glycemic Load
30
High

Nutrition per serving

Calories587.1 kcal (29%)
Total Fat19.8 g (28%)
Carbs71.5 g (28%)
Sugars19.7 g (22%)
Protein33.7 g (67%)
Sodium1169 mg (58%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Dice chicken into small cubes. Marinate in soy sauce, sriracha, lime juice, and seasonings.
Cutting BoardCutting Board
KnifeKnife
BowlBowl
soy saucesoy sauce35g
onion powderonion powder¼ tsp
garlic powdergarlic powder¼ tsp
Chicken BreastChicken Breast20 oz
srirachasriracha25g
red chili flakesred chili flakes¼ tsp
Step 2
Combine sauce ingredients in a small bowl, and whisk.
BowlBowl
WhiskWhisk
creamy peanut buttercreamy peanut butter100g
honeyhoney75g
SrirachaSriracha20g
soy saucesoy sauce40g
lime juicelime juice2 Tbsp
sundried tomatoessundried tomatoes40g
Step 3
Cook linguine according to package instructions.
PotPot
linguinelinguine300g
Step 4
Cook chicken in a pan over medium-high heat for 4-5 minutes. Add garlic and the whites of green onions, cooking for another 2-3 minutes. Remove from pan and set aside.
PanPan
green onionsgreen onions5
cloves garliccloves garlic10
Step 5
Reduce heat to low and add the sauce to the pan, along with 1/3 cup water. Add the pasta and simmer a few minutes.
Step 6
Add cooked chicken to pasta and mix. Garnish with greens of green onions.
green onionsgreen onions5

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