Nutrition balance score
Great
Glycemic Index
67
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories126 kcal (6%)
Total Fat1.7 g (2%)
Carbs16.4 g (6%)
Sugars14.1 g (16%)
Protein11.6 g (23%)
Sodium61.3 mg (3%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Spelen met salades: p39
Notes
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