Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
38
High
Nutrition per serving
Calories834.7 kcal (42%)
Total Fat40.5 g (58%)
Carbs81.3 g (31%)
Sugars4.6 g (5%)
Protein30 g (60%)
Sodium1535.9 mg (77%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Prawns

400graw prawns

1 Tbspolive oil

1 tspsalt

1 tsppepper

1 tspcajun

½ tspgarlic granules

1 tspparsley

½ tsplemon juice
Pasta sauce
Instructions
Step 1
Season the prawns with the olive oil, salt, pepper, parsley and lemon juice







Step 2
Cook in the pan on a medium heat for 5 mins


Step 3
Mince the garlic


Step 4
Take the prawns out the pan and add the garlic and cajun




Step 5
Cook the pasta for 10-15 mins




Step 6
Add some of the pasta water to the frying pan and let simmer for 2 mins

Step 7
Add the double cream and cheese and allow to reduce for 10-15 mins


Step 8
Add to the pasta to the pan
Notes
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