Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories351.6 kcal (18%)
Total Fat26.7 g (38%)
Carbs24.6 g (9%)
Sugars11.6 g (13%)
Protein7 g (14%)
Sodium462.7 mg (23%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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