By Nisha Melvani
Main Dish Salad
Instructions
Prep:5minCook:15min
This 20-minute Main Dish Salad combines quinoa, chickpeas, and fresh veggies with your choice of greens and a 3-ingredient hummus dressing. It's a quick, satisfying meal with optional roasted chickpeas for added flavor and crunch. Perfect for a nutritious and easy dinner.
Updated at: Sat, 07 Sep 2024 14:59:00 GMT
Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
23
High
Nutrition per serving
Calories395.1 kcal (20%)
Total Fat12.3 g (18%)
Carbs56.2 g (22%)
Sugars11.5 g (13%)
Protein17.3 g (35%)
Sodium852 mg (43%)
Fiber14.1 g (50%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
½ cupdry quinoa
or 1 1/2 cups cooked
15 ounceschickpeas canned
drained and rinsed, or 1 1/2 cups cooked
½ teaspoonpaprika
½ teaspoongarlic powder
¼ teaspoonchipotle powder
1 ½ cupscucumber
chopped
1 cupgrape tomatoes
or cherry, quartered
1 cupred onion
medium, small dice
⅓ cupcapers
rinsed, or pitted chopped kalamata olives
6.5 ouncesmarinated artichoke hearts
jarred or canned, quartered
2 ½ cupsbaby arugula
or baby kale or spinach, or chopped green lettuce
1 tablespoonhemp hearts
optional
¼ cuphummus
plus 3 tablespoons
1 ¾ teaspoonsred wine vinegar
1 ¾ teaspoonslemon juice
Instructions
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