Aromatic Rice With Dill and Lima Beans

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Wash and soak the rice in cold water for 30 minutes.Drain the rice completely of water.

Step 2

In a pan, heat the Olive Oil and saute the garlic, onions till the onions are slightly brown.Add a good grind of pepper, salt and Lima beans. Stir until the beans are coated with the seasonings.

Step 3

Add the rice to the pan and gently stir to coat them with the seasonings.Pour the warm water and add the Dill Leaves.Lid the pan.Cook the rice on medium flame until rice is well cooked.

Step 4

Fluff the rice with fork and transfer to plate.Serve warm with any side-dish of choice.