Butter chicken
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Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
24
High
Nutrition per serving
Calories632.3 kcal (32%)
Total Fat37.4 g (53%)
Carbs49.6 g (19%)
Sugars12.4 g (14%)
Protein27 g (54%)
Sodium504.3 mg (25%)
Fiber8.9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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