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High protein Pumpkin cheesecake
1/2
High protein Pumpkin cheesecake
2/2
100%
0
By Janlus Lopez

High protein Pumpkin cheesecake

1 step
Prep:10minCook:30min
Updated at: Fri, 20 Sep 2024 18:20:31 GMT

Nutrition balance score

Unbalanced
Glycemic Index
41
Low
Glycemic Load
3
Low

Nutrition per serving

Calories115.2 kcal (6%)
Total Fat3.4 g (5%)
Carbs6.8 g (3%)
Sugars4.8 g (5%)
Protein13.9 g (28%)
Sodium382.2 mg (19%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix all ingredients in a blender. Then our into porcelain suofle 8oz containers. 2 servings. Bake for 30min at 350F. Let cool and enjoy.

Notes

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