Bananenbrot

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Step 1

Cream the butter with the sugar.

Step 2

Beat the eggs, mash the bananas and add to the mixture.

Step 3

Sift the flour, baking powder and salt. Add to other ingredients.

Step 4

Add the vanilla essence. Stir the bicarbonate of soda into the milk and add to the mixture.

Step 5

Put into a greased bread tin lined with grease-proof paper and bake in an oven for about 1 hour at 180°C.