Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories1047.3 kcal (52%)
Total Fat49.7 g (71%)
Carbs76.2 g (29%)
Sugars47.8 g (53%)
Protein71.2 g (142%)
Sodium4202 mg (210%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Rub
2 cupsbrown sugar
4 Tbspsalt
4 Tbspgarlic powder
2 Tbsponion powder
1 TbspRed Chili Flake
2 Tbsppaprika
2 tspGuajillo Powder
Coleslaw
Sauce
Instructions
No instructions yet
Notes
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