Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
19
High
Nutrition per serving
Calories452.9 kcal (23%)
Total Fat26 g (37%)
Carbs43.3 g (17%)
Sugars20.9 g (23%)
Protein15.3 g (31%)
Sodium249.3 mg (12%)
Fiber7.5 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Cut the apple into thin slices
Step 2
Spread peanut butter and drizzle honey over the bread.
Step 3
Add your peanuts, then dust with cinnamon and finish with apple slices. EEEENJOY!
Notes
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