Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories233 kcal (12%)
Total Fat12.7 g (18%)
Carbs29.5 g (11%)
Sugars20.8 g (23%)
Protein2.7 g (5%)
Sodium111.4 mg (6%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Combine ingredients in a mixing bowl
OvenPreheat
sugar2 cups
all purpose flour1 ¾ cups
baking cocoa½ cup
vegetable oil1 cup
eggs5 
vanilla1 tsp
salt1 tsp
chocolate chips1 cupStep 2
Pour into greased baking 9x13" baking pan
Step 3
Bake at 350 for 25 minutes
OvenHeatNotes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
