Healthier Spaghetti

A way to make your pasta night that much healthier, with this spaghetti dish that’s packed with veggies!

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Add oil and a frozen bag of riced cauliflower to a skillet at medium/low heat. Add cherry tomatoes. You can also add any other vegetables you see fit here.

Step 2

Mash up the cherry tomatoes once they are cooked.

Step 3

Add 1lb of ground turkey to your veggies and fully cook.

Step 4

Start boiling pasta.

Step 5

Add salt, pepper, garlic powder, onion powder, Italian seasoning and buttery steakhouse seasoning. Season to taste.

Step 6

Pour in a jar of marinara sauce. To get all the marinara out of the jar, pour in some broth, swirl, and pour in.

Step 7

Let it simmer.

Step 8

Once your sauce is heated add in the cooked spaghetti and stir together.