TMT Creamy Creole Shrimp

Name: TMT Creamy Creole Shrimp
Prep time: 25 min
Cook time: 5 min
Total time: 30 min
Cuisine: American, Southern, Cajun And Creole
Ingredients: 1 lbs medium shrimp, peeled; 2 tsp Creole seasoning; 2 tablespoons butter; 4 green onions, sliced; 2 garlic cloves, minced; 1 cup heavy cream; 1/4 cup fresh parsley, chopped; 1/2 cup (2 ounces) Parmesan cheese, freshly grated

3 steps

Prep:25minCook:5min

Updated at: Wed, 16 Oct 2024 02:04:14 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories426.5 kcal (21%)

Total Fat32.7 g (47%)

Carbs3.9 g (2%)

Sugars2.1 g (2%)

Protein27.5 g (55%)

Sodium1032.7 mg (52%)

Fiber0.5 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 lbsshrimp

medium, peeled

2 tspcreole seasoning

2 tablespoonsbutter

¼ cupfresh parsley

chopped

½ cupParmesan cheese

freshly grated

Instructions

Step 1

1. Toss shrimp with Creole seasoning, set aside.

Step 2

2. Melt butter in large skillet over medium-high heat; add shrimp and cook, stirring constantly, 5 minutes or just until shrimp turn pink. Remove shrimp from skillet. Add green onions and garlic to skillet; sauté 2 to 3 minutes or until tender.

Step 3

3. Reduce heat to medium; stir in cream. Bring to boil; reduce heat, and simmer, stirring constantly, 8 to 10 minutes, or until sauce is slightly thickened. Stir in shrimp and parsley. Sprinkle evenly with cheese. Serve immediately.

Notes

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