Aubergine Restaurant Potatoes
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By Isabel Kate
Aubergine Restaurant Potatoes
1 step
Cook:55min
Updated at: Sat, 26 Oct 2024 18:49:02 GMT
Nutrition balance score
Good
Glycemic Index
69
Moderate
Nutrition per serving
Calories269.3 kcal (13%)
Total Fat14.8 g (21%)
Carbs32.8 g (13%)
Sugars4.2 g (5%)
Protein3.6 g (7%)
Sodium825.5 mg (41%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cut up all potatoes in a “large dice” not all have to be the same shape but should roughly be the same size Season with all ingredients and for best results, store in fridge overnight Place on cookie sheet in a preheated oven at 400°F for 45-55 min
Notes
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