Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
5
Low
Nutrition per serving
Calories439.1 kcal (22%)
Total Fat25.9 g (37%)
Carbs9.7 g (4%)
Sugars2.4 g (3%)
Protein40.5 g (81%)
Sodium1406.6 mg (70%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix all ingredients EXCEPT bacon.
Step 2
Make up 4 balls, with 1/2 slice of bacon on top and bottom of ball, use burger press to form patties.
Step 3
If freezing, separate with freezer film)
Notes
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