Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories421.2 kcal (21%)
Total Fat7.4 g (11%)
Carbs71.3 g (27%)
Sugars22.4 g (25%)
Protein13.2 g (26%)
Sodium535.1 mg (27%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
핫케익 가루250g, 우유135ml, 달걀1개 섞기
Step 2
딸기를 썰어 반죽물에 묻히기
Step 3
약불에 굽기
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