Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
5
Low
Nutrition per serving
Calories88.5 kcal (4%)
Total Fat1.3 g (2%)
Carbs15.1 g (6%)
Sugars7.1 g (8%)
Protein9.3 g (19%)
Sodium1659 mg (83%)
Fiber6.1 g (22%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
청경채 세척을 해주세요
Step 2
프라이팬에 기름을 살짝 두른 후 청경채를 넣고 볶습니다
Step 3
굴소스 한스푼과 소금 살짝 넣고 볶아주세요
Step 4
취향에 따라 고기나 다른 야채를 곁들여도 좋습니다
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