Nutrition balance score
Good
Glycemic Index
55
Low
Glycemic Load
24
High
Nutrition per serving
Calories578 kcal (29%)
Total Fat25.1 g (36%)
Carbs44.4 g (17%)
Sugars13.9 g (15%)
Protein44 g (88%)
Sodium990 mg (50%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
김은 반으로 자르고 밑부분에 밥풀을 붙이고 나머지 김은 세로로 길게 붙이기
Step 2
불고기포켓김밥 밥-상추-불고기-토마토-상추-밥 순으로 올리고김옆을 접고 위로 올려 접기
Step 3
돈까스포켓김밥 밥-상추-돈까스-마요네즈-소스-상추-밥 순으로 올리고 김옆을 접고 위로올려 접기
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