Nutrition balance score
Unbalanced
Glycemic Index
30
Low
Nutrition per serving
Calories1803.2 kcal (90%)
Total Fat115.2 g (165%)
Carbs128.9 g (50%)
Sugars71.9 g (80%)
Protein55.1 g (110%)
Sodium4727.6 mg (236%)
Fiber19.3 g (69%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cook diced onions in fat or butter for 10-12 min in a large pot
onion1 
Bacon fatStep 2
Add minced garlic and dried seasonings
italian seasoning2 Tbsp
garlic1 
red pepper flake1 tsp
bay leaves3 
parsley dried2 TbspStep 3
Pour in wine, tomatoes, and chicken stock. Bring to a boil
Marsala wine½ cup
chicken stock3 cups
crushed tomato2 cansStep 4
Add 1 cup cream and 1/2 cup parm. Stir in
cream1 cup
parm½ cupStep 5
Simmer for 10 min on low so milk and cheese don't burn. Stir constantly. Salt and pepper to taste
pepper
saltStep 6
Too with fresh basil. Serve with grilled cheese, a sandwich, or salad.
basilNotes
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