Crispy baked gnocchi with tomatoes, basil, mozzarella and pine nuts
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By Meritxell Grau Butinyac
Crispy baked gnocchi with tomatoes, basil, mozzarella and pine nuts
Instructions
Prep:10minCook:30min
The Roasting Tin Page 132
Updated at: Sun, 17 Nov 2024 09:52:57 GMT
Nutrition balance score
Good
Glycemic Index
63
Moderate
Glycemic Load
60
High
Nutrition per serving
Calories867.2 kcal (43%)
Total Fat40.8 g (58%)
Carbs95.4 g (37%)
Sugars4.8 g (5%)
Protein26.9 g (54%)
Sodium1257 mg (63%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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Notes
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