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Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
8
Low
Nutrition per serving
Calories82.4 kcal (4%)
Total Fat0.1 g (0%)
Carbs16.9 g (7%)
Sugars1 g (1%)
Protein3.9 g (8%)
Sodium1 mg (0%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
늙은호박 건조한 것과 팥을 준비합니다
Step 2
호박과 팥을 세척합니다
Step 3
팥은 바글바글 한번 삶아서 첫물은 버려요
Step 4
한번 삶은 팥과 호박을 냄비에 넣고 물을 가득 부어줍니다
Step 5
푹~~끓여서 먹으면 붓기빼는차 완성
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