Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
10
Moderate
Nutrition per serving
Calories73.9 kcal (4%)
Total Fat0.4 g (1%)
Carbs16.6 g (6%)
Sugars14.7 g (16%)
Protein1.8 g (4%)
Sodium158.2 mg (8%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
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Step 2
부침가루를 골고루 발라주세요
Step 3
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Step 4
타지 않게 노릇노릇하게~ 튀겨주면 됩니다
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