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By pinkykey
Matthew McConaughey Makes This Unhinged Recipe Every Sunday—We H
Matthew McConaughey's flavorful tuna salad recipe has the internet buzzing. The actor adds his own spin by mixing in unique ingredients like wasabi—we had to try it for ourselves.
Updated at: Tue, 26 Nov 2024 03:39:29 GMT
Nutrition balance score
Good
Glycemic Index
40
Low
Nutrition per recipe
Calories1407.4 kcal (70%)
Total Fat114.8 g (164%)
Carbs43.3 g (17%)
Sugars15.8 g (18%)
Protein61 g (122%)
Sodium2072.8 mg (104%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

½ cupmayonnaise
plus more as desired

2 teaspoonswhite wine vinegar

1 tablespoonlemon juice

2 teaspoonswasabi paste

2 teaspoonsItalian dressing

3 tablespoonsred onion
finely chopped

3 tablespoonsdill pickles
finely chopped

⅓ cupjalapeño chips
crispy

¼ cupapple
chopped

½ cupfresh corn kernels

½ cupfrozen peas

10 ouncestuna packed in olive oil
drained
Instructions
Step 1
“It starts with the base,” he explained. “You get your good tuna. Next, you want to watch how much lemon and vinegar you add. Add the mayo mixed with some wasabi and then all the rest of the stuff chopped red onions, dill pickle gherkins—I’ll finely chop the dill pickle gherkins—and crispy jalapeño chips to give it a little bit of a crunch.” And as if that wasn’t enough, McConaughey likes to add some chopped apples and a touch of agave syrup for some sweetness, as well as some corn and frozen green peas.
Step 2
Stir mayonnaise together with vinegar, lemon juice, wasabi, and Italian dressing in a medium bowl until combined. Add in onion, pickles, jalapeño chips, apple, corn, and peas, and stir.
Step 3
Fold in the tuna until well combined. Add more mayonnaise if desired.
Step 4
Serve immediately or refrigerate until ready to serve.
Notes
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Delicious
Easy
Fresh
Go-to
Moist
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