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Instructions
Step 1
표고버섯을 손질 후 먹기 좋은 크기로 잘라줍니다
Step 2
기름을 살짝 두른 후 다진마늘을 넣고 볶습니다
Step 3
자른 표고버섯을 넣어주세요
Step 4
간장, 물엿으로 간을 해주세요
Step 5
들기름, 깨 넣고 마무리 합니다
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