Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories269.1 kcal (13%)
Total Fat12.8 g (18%)
Carbs34.4 g (13%)
Sugars14.6 g (16%)
Protein7.7 g (15%)
Sodium689.8 mg (34%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
냉동핫도그를 오븐이나 에어프라이어 돌려줍니다
Step 2
양배추는 채썰기 오이는 얇게 썰어줍니다
Step 3
핫도그를 반으로 갈라주세요
Step 4
안에 양배추와 오이, 케찹을 골고루 뿌려주세요
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