Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
35
High
Nutrition per serving
Calories995 kcal (50%)
Total Fat10 g (14%)
Carbs71 g (27%)
Sugars1.1 g (1%)
Protein151.1 g (302%)
Sodium2325 mg (116%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
어묵 육수 1개를 냄비에 물과 함께 넣습니다.
Step 2
어묵을 넣고 아래 [인덕션에 보내기] 버튼으로 조리를 시작하세요.
Notes
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